Thursday, October 29, 2009

Turkey Swiss Melts

What is for lunch? Quick easy lunch, that uses ingredients many would already have on hand.

Turn on broiler

Bagels - I used minis
Sliced turkey
Swiss cheeses - shredded
Sliced apples
Gorgonzola - not needed but YUMMY if you have on hand.

Layer on bottom bagel, turkey, apples, swiss. Sprinkle Gorgonzola on top of swiss.

Place in over under broiler 3-5 minutes, watch as things like this can go from perfect to a scorched mess fast. I threw the tops of the bagels in for the last 45 seconds or so to warm them up.

Remove, and enjoy, complete your lunch with fresh veggies or fruits.

1 comment:

Erica said...

yum! That looks delicious!

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